ITALY:
Pinot Grigio, Cavallina, Sicilia
$9 glass $24 ½ litre $32 bottle
Light to medium & dry with fruity aromas
Chardonnay, Farnese
$9 glass $24 ½ litre $32 bottle
Dry & fresh, with tropical fruits
Pinot Grigio, 2008, Mosole $42
Medium bodied and dry. Aromas of peach, pear & almond. Pair with chicken and cream sauces
Soave, 2007, ‘San Vincenzo’, Anselmi $ 42
Fresh, floral, mineral. Pair with shellfish, poultry and pork. 87 pts: Wine Advocate
REST OF THE WORLD:
Chardonnay, 2005, Trinchero Family, California $42
Full bodied with some oak influence. Pair with chicken, shellfish or pork
Symphony Obsession, Ironstone, California, 2009 (1) $ 42
100% Symphony, it is a modern grape, cross between muscat & Grenache gris, lusciously brilliant & full of fruit flavors
Riesling, 2008, Cave Spring Cellars, Niagara (2) $ 37
Slightly off-dry with great acidity. Pair with antipasto or shellfish
Sauvignon Blanc, 2010, Oyster Bay, New Zealand $42
Gooseberry and grassy aromas with lots of fruit. Pair with fish, shellfish or chicken
Sauvignon Blanc, 2008, Cave Spring Cellars, Niagara $37
Old world style. Medium bodied, fresh fruit with great minerality. Pair with seafood or poultry
ROSE: White Zinfandel, Sutter Home, California (3)
$9 glass $24 ½ liter $32 bottle
